One Chef’s Slow Food Journey

April 24, 2016

Our head Chef, Jason Porter was featured on the blog site, Slow Food West Michigan in April. “Twenty years of food and beverage experience, coupled with a lifetime of passion for food, has brought me to my biggest and most exciting professional challenge yet.” Learn about slow food and a little bit about our resident foodie, Jason Porter.


Page 3 of 4 pages  < 1 2 3 4 >